beet & goat cheese salad

Beet & Goat Cheese Salad


Sterle’s Kitchen- Chef Natasha Pogrebinskaya.

Roasted Beets & Bright Goat Cheese on a bed of spinach w/ a tasty Vinaigrette.

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Product Description



Chef’s notes on this dish

Beat the Winter blues with a bright beet salad!


Beets, Spinach, Goat Cheese, Scallions.

Dressing: Olive Oil, Vinegar, & Dill.

Reheating Instructions

Prep: Remove lid.

Serve: Serve chilled or at room temp. Plate if desired. Top with Vinaigrette. Enjoy!